• The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.

    Jean Anthelme Brillat-Savarin: The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.
    Jean-Anthelme Brillat-Savarin (2004). “The Physiology of Taste”, p.18, Penguin UK