• I find that there are a lot of similarities between French and Japanese food. I think they're two countries that have really systemized their cuisine and codified it.

    David Chang: I find that there are a lot of similarities between French and Japanese food. I think they're two countries that have really systemized their cuisine and codified it.
    "In Conversation: Andre Soltner and David Chang". Interview with Robin Raisfeld and Rob Patronite, nymag.com. September 28, 2008.